Located on the fourth floor of COMO Orchard, COMO Shambala's expansive sanctuary embodies a modern haven for well-being, meticulously designed by renowned architect Paola Navone. This flagship redefines the brand's commitment to wellness as a lifestyle and reflects founder Christina Ong's belief that true wellbeing begins from within.
Since its humble beginnings as a yoga studio in Singapore in 1997, COMO Shambhala has quickly grown into a global phenomenon, boasting 17 spas across nine countries and four continents. The new urban flagship seamlessly integrates wellness, fashion, dining and hospitality within the COMO Orchard complex.
Guests can embark on a holistic wellness journey with expert-led classes including yoga, gyrotonic, Pilates, meditation, pranayama, and high-intensity interval training (HIIT). Her personalized one-on-one sessions in the areas of fitness, strength, body conditioning and mobility are available, ensuring a tailored experience for every individual.
Collaboration is at the heart of COMO Shambhala's philosophy, enabling partnerships that bring industry expertise to discerning customers. Notable collaborations include dermatologist Dr. Priya Sen's PSskincare for facials and Sage and Ylang, Asia's first certified microbiome-friendly skincare.
Physical therapy services, in collaboration with the Strength Clinic Academy, focus on injury prevention, pain management, rehabilitation, and sports preparation. Filled with natural light and equipped with state-of-the-art Eleiko weightlifting gear, the gym provides a functional space dedicated to fitness.
Special amenities enhance the wellness experience, including a red light therapy warm-up and recovery room, a contrast therapy room with an infrared sauna and ice bath, and an AirPod Hydroxy wellness device. These capsules increase oxygen and hydrogen molecules, promoting healing, blood flow, reducing inflammation, and improving mental acuity.
COMO Shambhala's signature treatments and wellness programs, including aromatherapy-based massages, are available 24/7. His commitment to holistic health extends to his COMO Shambhala Kitchen at COMO Cuisine, which serves nutritionally intelligent cuisine with raw juices, salads and plant-based dishes for breakfast, lunch and dinner. Masu.
