Rise of veganism and demand for dairy alternatives will increase demand for vegan-friendly food stabilizers

Food Stabilizers (Blends and Systems) Market

DUBLIN, April 17, 2024 (Globe Newswire) — Added 'Food Stabilizers (Blends and Systems) – Global Strategic Business Report'. ResearchAndMarkets.com Recruitment.

Global food stabilizers (blends and systems) market expected to reach $3.4 billion by 2030

The global market for food stabilizers (blends and systems) is estimated at USD 2.5 billion in 2023 and is projected to reach a revised size of USD 3.4 billion by 2030, with an analysis of 2023-2030. Growing at a CAGR of 3.7% over the period.

Textured functional food stabilizers, one of the segments analyzed in the report, is projected to register a CAGR of 3.9% and reach USD 1.3 billion by the end of the analysis period. The growth rate of the stabilization functions sector is estimated to be 3.6% CAGR over the next eight years.

The US market is estimated at $667 million, while China is expected to grow at a CAGR of 4.7%

The US food stabilizers (blends and systems) market is estimated to be USD 667 million in 2023. China, the second largest economy in the world, is projected to reach a projected market size of USD 490.5 million by 2030, following a CAGR. In the analysis period 2023-2030, it was 4.7%.

Other notable geographic markets include Japan and Canada, which are expected to grow by 2.8% and 3.4%, respectively, from 2023 to 2030. Among Europe, Germany is projected to grow at a CAGR of approximately 3.1%.

This report includes profiles of 60 notable companies. Companies included in the report include:

• Archer Daniels Midland Company

• BASF SE

• Cargill Corporation

• Koninkreike DSM NV

• Kelly Group Plc

• Naturex SA

• Nexira SAS

• Unipectin component AG

• Yetigel International, SA

• Vinayak Indigent India Pvt. Ltd.

New reporting features

• Full access to influencer engagement statistics

• Free access to digital archives and research platforms. The unique platform is fully enabled to unleash the creativity and market knowledge of subject matter experts from around the world in a cohesive and collaborative manner. State-of-the-art tools provide a world-class market perspective while protecting participant privacy and identity. The numbers, statistics, and market stories within the report are based on fully curated insights shared by experts and influencers in the field.

• Opportunity to participate in interactive surveys with real-time data simulator tools and bespoke report generation capabilities

• Full client access to a peer collaboration and interactive platform for smart idea exchange between businesses

• 1 year of free report updates

• Covering global market share of competitors and key players

• Player market presence analysis across multiple regions (Strong/Active/Niche/Minor)

• Access to selected YouTube video transcripts of subject matter expert/influencer interviews, podcasts, press statements, and event keynotes.

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Key attributes:

Main topics covered:

1. Market overview

• Insights into the influencer market

• Food Stabilizers (Blends and Systems) – Market Share Percentage of Global Major Competitors in 2024 (E)

• Competitive Market Presence – Strong/Active/Niche/Mediocre (E) for Players Worldwide in 2024

• Food additives: growing demand for processed foods to boost growth

• Food stabilizers: an overview

• Versatility: a key factor driving growth

• market outlook

• Regional development that drives future growth

• Recent market activity

2. Focus on selected players

3. Market trends and drivers

• Increased use of natural ingredients in foods increases demand for natural stabilizers

• Innovations in food stabilizers boost growth prospects

• Increased Use of Clean Label Stabilizers, a Trend to Watch

• Rise of veganism and demand for dairy alternatives will increase demand for vegan-friendly food stabilizers

• Global vegan and vegetarian population as a percentage of total population: 2014, 2020, 2030

• US vegan population (millions): 2014 and 2020

• Global vegan food market overview

• Rising demand for processed food augers contributes to market growth

• Global Processed Foods Market Revenue ($ Billion) in 2019, 2022 and 2025

• Demand for ultra-processed foods remains strong

• Stabilizers play a multifunctional role in the bakery products industry

• Increasing role of stabilizers in the dairy industry

• Global Dairy Market (USD Billion): 2015, 2020, 2025

• Meat and poultry sector maintains opportunities

• Trends in the beverage sector and their impact on stabilizers

• Favorable demographics strengthen market outlook

• Expanding world population

• World population by geographic region in 2019, 2030, 2050, and 2100 (in thousands)

• Expansion of urban population

• World urban population (thousands): 1950-2050P

• burgeoning middle class population

• World middle class population (in millions) and share of total population: 2005, 2015, 2025, 2035

• Global middle class spending by geographic region (US$ trillion)

• Millennials’ trend towards healthy foods drives market gains

4. Global market perspective

• America

• Canada

• Japan

• China

• Europe

• France

• Germany

• Italy

• England

• Spain

• Russia

• rest of europe

• Asia Pacific

• Australia

• India

• South Korea

• Rest of Asia Pacific

• latin america

• Argentina

• Brazil

• Mexico

• Rest of Latin America

• middle east

• Iran

• Israel

• Saudi Arabia

• United Arab Emirates

• rest of the middle east

• Africa

For more information about this report, please visit https://www.researchandmarkets.com/r/cscd3e.

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